English Fruits for Cheese

Quince - A sweet accompaniment for smooth, hard-pressed cheeses. Perfect with Comté or Beaufort. Delicious with Gouda.

Ingredients: Quince Purée (88%), White cane sugar

Fig - A sweet accompaniment for mild, delicate cheeses. Perfect with goats’ milk, or young ewes’ milk cheeses.

Ingredients:  Dried figs (43%), White cane sugar, Bramley apple purée, Balsamic vinegar, Lemon juice

Damson - A sweet accompaniment for powerful, soft cheeses. Damson is a variety of plum. It is delicious with Brie de Meaux, or Camembert.

Ingredients: Damsons (75%), White cane sugar, Lemon juice

113g jars

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